1 cup Berry Yoghurt (or plain greek yoghurt)
2 tsp Chia Seeds
1/2 cup Kuranda Gluten Free Berry Blend Muesli
Fresh berries, to serve


  1. Combine your yoghurt and chia seeds.
  2. Add a layer of yoghurt to the bottom of a glass or jar.
  3. Add a layer of Kuranda Wholefoods Berry Blend Muesli.
  4. Repeat, alternating layers until all of your yoghurt and muesli is used up.
  5. Top your parfait with fresh berries and a sprinkle of muesli.

Add a little extra: Make your parfait even more decadent by adding a layer of stewed berries to your parfait. Simply place fresh or frozen berries into a small saucepan with a tablespoon of water and cook until soft and thickened. Serve warm or make in advance and chill in the fridge to add to your parfait later.

Very Berry Parfait Recipe